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Takeaway
We are now closed, you can still place a future order.
Pickup, ASAP (tra 2 ore)
Menù
PER INIZIARE
Bruschetta with burrata and marinated Sicilian anchovies10,00 EUR
Special
Bruschetta with Lard of the Appennines, green apple and balsamic vinegar 10,00 EUR
Special
Marinated fresh anchovies in citrus, withe wine and tropea onion10,00 EUR
King's pie made of crunchy puff pastry filled with spinach and grana padano cheese and zafferano cream10,00 EUR
Roasted stuffed artichoke on grana padano fondue12,00 EUR
Special
Aubergine parmigiana with mozzarella , confit tomatoes au gratin grana padano with light basil and pistachio pesto10,00 EUR
Beef tartare with mustard grains with crunchy fennel salad and bread chips 12,00 EUR
Prosciutto crudo, capocollo , pancetta stesa, sbriciolona and pecorino14,00 EUR
Special
12,00 EUR
PRIMI PIATTI
Linguine with mix seafood and tomatoes16,00 EUR
Special
Special
Lasagnette with milk cream and pistachios 14,00 EUR
Ravioli with radicchio on Alpine fondue and nuts14,00 EUR
Special
Black cabbage porridge soup 14,00 EUR
Pistoia maccheroni with lean veal ragù with grana padano and nutmeg14,00 EUR
Special
Pici of fresh pasta with white veal, lamb and duck ragù with vin santo and pecorino cheese16,00 EUR
Special
Pinot grigio Ca' di Rajo '22, Ribolla gialla Aganis '22, Salina bianco siciliano Colosi '22, Merlot corvina Corte Giara '22, Montecucco Rigoleto '22 6,00 EUR
SECONDI PIATTI
''OUR CATALAN'' Fresh seasonal fruit with prawns, octopus and steamed cuttlefish and lemon vinaigrette 18,00 EUR
Special
Sesame toasted tuna tataki with fennel salad, orange, ginger and teriyaki sauce16,00 EUR
Tasting of three fish dishes: bruschetta with burrata and marinated sicilian anchovies ;Stuffed calamari toasted with almonds on herring purè, sesame toasted tuna with fennel salad, orange, ginger and teriyaki sauce 16,00 EUR
Special
Stuffed calamari toasted on herring purè15,00 EUR
Sea bass fillet on artichoke cream16,00 EUR
Special
Great vegetarian dish with: black cabbage farinata, pumpkin flan, roasted potatoes, bruschetta with Apulian burrata and pistachios 16,00 EUR
Lean veal tartare (210gr) with grain mustard with fennel salad and bread chips20,00 EUR
Sliced irish beef sirlon with herbs, baked potatoes18,00 EUR
Special
''Chianti'' tuna with round beans 15,00 EUR
Veal tongue and head with tomato, carrots, celery, onion and potatoes15,00 EUR
Special
Grilled lamb steaks with roasted artichoke 18,00 EUR
Special
Patate al forno agli aromi € 4,00
Ceci all'olio evo € 4,00
Fagioli soranini all'olio evo € 4,00
Insalata mista € 6,00
0,00 EUR
Pinot Grigio Ca Di Rajo '22; Bianco di Salina Colosi '22; ; Montecucco Rigoleto '22, Merlot Corvina Corte Giara '22 6,00 EUR
INSALATE
Insalata tiepida di mare con carote, arancia, finocchi e polpo, seppie, mazzancolle15,00 EUR
Insalata con straccetti di pollo marinati, tostati al sesamo e mandorle con misticanza di stagione, salsa yogurt, peperoni, carote, finocchi e pane croccante14,00 EUR
Misticanza di stagione con mele, noci e pecorino pistoiese13,00 EUR
DESSERT
Tutti i dolci al piatto e al taglio sono elaborati da noi e dalla Maestra Pasticcera Emanuela Regi " La Dolce Peonia"
7,00 EUR
7,00 EUR
7,00 EUR
7,00 EUR
Malvasia cantine pellegrino '22 Cantine Colosi; Passito siciliano cantine di pellegrino '226,00 EUR
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